# Cold Pressed Juice & Separation

**URL:** <https://community.goodnature.com/t/cold-pressed-juice-separation/1020>\
**Category:** Recipes and Nutrition\
**Created:** [September 8, 2020, 8:24pm UTC](https://community.goodnature.com/t/cold-pressed-juice-separation/1020 "2020-09-08T20:24:32Z")\
**Posts on this page:** 4\
**Page:** 1

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**Author:** ![Andy\_Pratt](https://yyz1.discourse-cdn.com/flex031/user_avatar/community.goodnature.com/andy_pratt/32/346_2.png) [@Andy\_Pratt](https://community.goodnature.com/u/Andy_Pratt)\
**Post date:** [September 8, 2020, 8:24pm UTC](https://community.goodnature.com/t/cold-pressed-juice-separation/1020/1 "2020-09-08T20:24:32Z")

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Hi Folks,  
I’ve been building my cold pressed offering and developing recipes since the proverbial sxxt hit the fan in March 2020. We have used the time to develop and produce a simple range of tasty, nutrient packed, HPP’d Juices. My question is this; is there a method or process to avoid separation when using a cold press juicer (X1 to be exact) ?

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**Author:** ![charlie](https://yyz1.discourse-cdn.com/flex031/user_avatar/community.goodnature.com/charlie/32/10_2.png) [@charlie](https://community.goodnature.com/u/charlie)\
**Post date:** [September 8, 2020, 10:08pm UTC](https://community.goodnature.com/t/cold-pressed-juice-separation/1020/2 "2020-09-08T22:08:04Z")

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Hi Andy - there are certain things you can do to prevent immediate separation (recipe formulation, temperature, pressing slowly), but if your juice is sitting on a shelf for several days there is no way to prevent sediment from forming on the bottom. It’s just gravity working and is completely normal.

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**Author:** ![Andy\_Pratt](https://yyz1.discourse-cdn.com/flex031/user_avatar/community.goodnature.com/andy_pratt/32/346_2.png) [@Andy\_Pratt](https://community.goodnature.com/u/Andy_Pratt)\
**Post date:** [March 2, 2021, 4:45pm UTC](https://community.goodnature.com/t/cold-pressed-juice-separation/1020/3 "2021-03-02T16:45:37Z")

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Thanks for your feedback Charlie.

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**Author:** ![jabberwocky](https://yyz1.discourse-cdn.com/flex031/user_avatar/community.goodnature.com/jabberwocky/32/385_2.png) [@jabberwocky](https://community.goodnature.com/u/jabberwocky)\
**Post date:** [June 6, 2022, 9:39am UTC](https://community.goodnature.com/t/cold-pressed-juice-separation/1020/4 "2022-06-06T09:39:42Z")

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> [@Andy\_Pratt](#):
>
> Hi Folks,  
> I’ve been building my cold pressed offering and developing recipes since the proverbial sxxt hit the fan in March 2020. We have used the time to develop and produce a simple range of tasty, nutrient packed, HPP’d Juices. My question is this; is there a method or process to avoid separation when using a cold press juicer ([this](https://houseandbeyond.org/best-cold-press-juicer/#product1) to be exact) ?

Hi and sorry for the up. It’s an interesting point of view, does it matter what juicer exactly do you choose? I mean that they have a lot of differences and specifications, probably, it’s the key
